Cassava – a key crop for tapioca, animal
feed, and biofuels – faces pest risks, according to new research discussed at
the Climate Smart Agriculture Conference in Bangkok.
Severe
outbreaks of new, invasive pests triggered by rising temperatures could
threaten Southeast Asia’s multi-billion dollar cassava industry, as well as the
livelihoods of thousands that rely on the crop for income, according to
research from the International Center for Tropical Agriculture (CIAT).
Thailand’s
cassava industry accounts for more than 60 percent of global exports. It is one
of the world’s biggest producers of tapioca starch, made from the cassava root.
In
2011, Thai farmers exported 2.8 billion metric tons of tapioca starch worth
almost 48 billion Thai baht, according to the Thai Tapioca Starch Association.
For
cassava in Southeast Asia, mealybugs and whiteflies are already endemic in the
region. But new threats, such as the tiny green mite (Mononychellus mcgregori),
are already emerging, says the research, published recently in the scientific
journal Tropical Plant Biology.
The
research was discussed at “Climate Smart Agriculture in Asia: Research and
Development Priorities,” a conference convened in Bangkok this week by the
Asia-Pacific Association of Agricultural Research Institutions (APAARI), the
CGIAR Research Program on Climate Change, Agriculture and Food Security
(CCAFS), the World Meteorological Organization (WMO) and the United Nations
Development Program (UNDP).
“One
outbreak of an invasive species is bad enough, but our results show that
climate change could trigger multiple, combined outbreaks across Southeast
Asia, Southern China and the cassava-growing areas of Southern India,” said
Tony Bellotti, a cassava entomologist at CIAT.
The green
mite was first sighted feeding on cassava in Vietnam in 2009, with further
reports from Southern China and additional unconfirmed sightings in Cambodia in
2011. It is closely related to the green mite species Mononychellus tanajoa,
which has caused extensive damage to cassava in Africa and South America.
An
invasive species, and with no natural enemies in Asia – green mite populations
could explode if left unchecked.
Previous
CIAT research identified cassava as a “Rambo root,” exceptionally tolerant of
higher temperatures and droughts. But while the plant can survive the changing
temperatures, in order to fully realize its potential to thrive in the face of
climate change, it needs assistance in overcoming the crop pests that also come
with modified climates.
In
2009, Thailand showed how a sudden, severe cassava mealybug outbreak could be
swiftly brought under control through the use of the parasitic wasp Anagyrus
lopezi, which was released into Thai cassava fields in 2010.
Source: CCAFS.
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