LONDON
(AP) -- Olympic doping officials are
considering whether to tweak their tests after a recent British study showed
green tea might hide testosterone from the standard test used to spot it.
The
study was a test in a lab dish so scientists aren't sure if the effects will be
the same in people. But some experts say the results are intriguing enough that
Olympic testing could be updated to include that possibility.
"It's
interesting that something as common as tea could have a significant influence
on the steroid profile," said Olivier Rabin, scientific director of the
World Anti-Doping Agency, or WADA. He said other foods and beverages, such as
alcohol, are also known to muddle test results.
"We
may need to adjust our steroid (test) to allow us to exclude whether a test is
modified by food or training or disease, before we can say that it's
doping," Rabin said. He said they might have to raise their normal
threshold for what is a considered a legal amount of testosterone to allow for
any such interference.
In the
study, researchers added green and white tea extracts - or catechins - to
testosterone and tested whether the enzyme that usually detects testosterone in
the body could still identify it. Tea seemed to reduce the testosterone
concentration by up to 30 percent and appeared to work best when testosterone
was only slightly higher than normal. Similar results have been found in rodent
studies, Rabin said.
Experts
say athletes taking testosterone for doping purposes typically have 200 to 300
percent more in their bodies than normal.
WADA
has tight controls on other commonly consumed substances like caffeine. It bans
diuretics that could mask drug use and warns athletes about taking nutritional
supplements, which could be spiked with banned drugs.
The
researchers said it was too early to tell what the effect of green tea might be
in humans, but said other beverages or foods likely produced similar effects.
"There's
no reason to think we just happened to pick the only food in the world that
does this," said Declan Naughton of Kingston University, who published the
green tea research with colleagues in the journal, Steroids.
Naughton
said the green tea contains catechins, also found in white tea, which seem to
stop an enzyme involved in detecting testosterone. By preventing that enzyme
from working, testosterone largely goes unnoticed in the body and doesn't get
passed into the urine - where officials usually test for the hormone.
Charles
Yesalis, a doping expert at Pennsylvania State University, said officials
needed to react quickly.
"Athletes
will not wait for the clinical trials," he said. "I'll bet there are
already lots of athletes out there drinking loads of green tea," he added.
Yesalis
said many scientists were aware of foods that could skew drug tests but would
not talk publicly about them. "There's no sense helping out the doping
athletes by telling them what to eat," he said.
Yesalis
was unconvinced that new tests could solve the problem. "There's too much
scientific uncertainty that can cloud the results," he said.
WADA's
Rabin said all atypical results from doping tests involved an expert analysis,
not just a lab result. "There's a human interpretation of the data,"
he said, explaining that officials regularly accounted for potentially
troublesome results by considering things like intense exercise, jetlag and
diet.
Rabin
also said it might be possible to test for testosterone in blood rather than
the standard urine test.
Some
experts said the limited effects of foods like green tea on masking illegal
drug use would be too small to help doping athletes. "You would probably
need to drink the tea continuously to get any sustained but minor effect,"
said Andrew Kicman, head of research and development at the Drug Control Centre
at King's College London, which is providing the anti-doping laboratory for the
upcoming Olympics.
"It
would be a very foolish athlete who's thinking of doping with testosterone and
thinks he could drink white or green tea to beat a drug test," he said.
"And I personally wouldn't want to drink nine cups of tea on the day of a
race."
MARIA
CHENG
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