Two
cups of cow's milk per day may be enough for most kids to have the recommended
amount of vitamin D in their blood while maintaining a healthy iron level,
suggests a new study.
"One of the common questions I get from
parents when their kids become toddlers is, 'how much milk should they be
drinking?' But we didn't have a good answer," said Dr. Jonathon Maguire,
the study's lead author from Toronto's TARGet Kids! Collaboration.
One reason for the confusion, according to
the researchers, is the American Academy of Pediatrics (AAP) recommends
children between 2 and 8 years old drink two cups of milk per day, but in
another guideline, the organisation also says children need supplemental
vitamin D if they drink less than four cups per day.
The researchers write in the journal Pediatrics
that previous studies showed cow's milk increases the amount of vitamin D in a
child's blood while also reducing iron levels.
Iron, which the body can get from meats and
beans, is important for developing brains and protecting against anaemia.
Vitamin D, which is naturally produced in the
body during sun exposure, helps the body absorb calcium and prevents the
bone-softening disease rickets.
People also get the vitamin by eating
fortified foods, such as milk and fatty fish.
Maguire, a pediatrician at Toronto's St.
Michael's Hospital, and his colleagues surveyed the parents of 1,311 children,
who were between 2 and 5 years old and at pediatricians' offices in the Toronto
area between December 2008 and December 2010. They also took blood samples from
the children.
The researchers found one cup (250
milliliters) of milk was tied to a 5 nanomoles per liter (nmol/L) increase of
vitamin D in the children's blood, and a small decrease in iron levels.
The Canadian Pediatric Society suggests
children maintain a vitamin D level in their blood of at least 75 nmol/L.
On average, the children were drinking just
under two cups of milk per day, and were exceeding their recommended vitamin D
level.
The researchers concluded that two glasses of
cow's milk per day is enough to keep most kids at the suggested vitamin D
levels while also maintaining a healthy amount of iron.
SUPPLEMENTS
AND OTHER SOURCES
That's not a blanket suggestion for all
children, however.
Maguire and his colleagues say darker skinned
children may need 3 to 4 cups of milk per day during the winter, when their
bodies produce less vitamin D naturally from sun exposure.
Maguire told Reuters Health that the findings
seem consistent with previous recommendations.
"I don't think there is too much cause
for concern. I think this is probably old news for some parents," he said.
Patsy Brannon, a professor of nutritional
sciences at Cornell University in Ithaca, New York, said the finding of 2 cups
of milk is consistent with the US Department of Agriculture's recommendation
for two and three year olds, but said older children need 2.5 cups.
Also, she points out, the US Institutes of
Medicine and AAP recommend a vitamin D level in children of at least 50 nmol/L,
which is lower than the Canadian society's suggestion.
Currently, the AAP recommends infants,
children and teens get 400 international units (IU) of vitamin D per day. The
average cup of milk has about 100 IU of vitamin D.
Brannon recommends taking a daily vitamin D
supplement to reach that recommendation, but adds that people can also get the
vitamin from fortified cereals, grains and other foods.
"There are other sources of vitamin D in
the diet besides what comes from milk. We have to be concerned about excessive
milk consumption in this age group," she said.
Reuters
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